PROBABLY THE MOST RESPECTED SOURCE OF INFORMATION, TRAINING, ADVICE & SUPPORT AVAILABLE ANYWHERE IN THE CIDER AND PERRY INDUSTRY

Cider Perry making production - courses - training - Cider & Perry Academy - UK and USA

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Cider Perry making production - courses - training - Cider & Perry Academy - UK and USA

Are you thinking of starting cider or perry making for the first time? Are you wishing to further extend your knowledge, understanding and production skills? Or are you just interested in cider and perry?

As the world's leading provider, The Cider and Perry Academy, will provide you with the finest tuition, training and advice and is probably the most respected source of information and experience available anywhere in the Cider and Perry Industry.

With well over 35 years of practical experience, the courses are run by Peter Mitchell whose extensive knowledge of cider and perry production probably cannot be bettered. Peter's courses have a world-wide reputation for excellence!

In the UK, courses are primarily held at The Orchard Centre at Hartpury in Gloucestershire, where Peter previously managed his own award-winning demonstration commercial production facility. Since autumn 2018, Peter has re-focused his work into cider-related research, utilising a state-of the-art laboratory and pilot scale production equipment.

In North America, Peter regularly lectures for The Cider Institute of North America (CINA) at Cornell University, New York State and in the Pacific Northwest at Washington State University.

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In recognition of his work in North America, Peter was awarded the prestigious "United States Association of Cider Makers (USACM) award for Significant Contributions to the Cider Industry"

Peter also offers consultancy advice and support to a range of cider & perry producers, both large and small. A range of production facilities - from fruit processing through to bottling and packaging - are also available for supervised use at The Orchard Centre at Hartpury, Gloucestershire, UK.

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